Cook With Oyuka: Contact

Contact

E-mail: oyuka_jt@hotmail.com

Email This BlogThis!Share to X Share to Facebook Share to Pinterest

Home

Subscribe to: Posts (Atom)

Search This Blog

About Me

Hi there! My name is Oyuka. I am very passionate about cooking and baking. So, I thought it would be a great way to share my recipes through my blog with you all. On here, you will find variety of foods and sweet treats. Enjoy :)

Pages of blog

Home
Recipes
Contact

Popular Posts

Цуйван - Tsuivan (Mongolian Noodle With Beef and Vegetables

Hi everyone. On this episode of cook with Oyuka, I'm going to show you how to cook Tsuivan. It is one of my favorite Mongolian di...
Mongolian Milk Tea - Сүүтэй цай

Suutei tsai is Mongolian traditional beverage. The name “suutei tsai” means milk tea in Mongolian. The ingredients ...
Бууз - Buuz

Buuz is very special banquet dish for big celebrations such as New Year and Tsagaan Sar (Lunar Year). Buuz is Mongolian steamed dump...
Хуушуур - Khuushuur

The recipe of khuushuur is exactly the same as Buuz and it also goes well with khaliar (alpine leek). Khuushuur is the special dish of...
Цагаан сар -Mongolian New Year

The Tsagaan Sar- Mongolian New Year ( Цагаан сар) Tsagaan Sar is the first month of spring and it has been on...
Бууз - Buuz Video Tutorial

Hello everyone :) It is a video tutorial of how to make Mongolian Traditional dish Buuz. I saw it on Youtube and I really liked this...

Total Pageviews

Simple theme. Powered by Blogger.